Baked Ziti
INGREDIENTS
 | 1 (26 ounce) jar PregoŽ Traditional Italian Sauce |
| 1 1/2 cups shredded mozzarella cheese |
| 5 cups hot cooked tube-shaped pasta (ziti) |
| 1/4 cup grated Parmesan cheese |
DIRECTIONS
- Mix pasta sauce, 1 cup mozzarella cheese and ziti. Spoon into 2-quart shallow baking dish. Sprinkle with remaining mozzarella cheese and Parmesan cheese.
- Bake at 350 degrees F for 30 minutes or until hot.
FOOTNOTES
| Tip: To freeze, prepare ziti but do not bake. Cover tightly with foil and freeze. Bake frozen ziti uncovered at 350 degrees F for 1 hour or until hot. Or refrigerate frozen ziti 24 hours to thaw. Bake thawed ziti uncovered at 350 degrees F for 45 minutes or until hot. |
| For 8 servings, double recipe. Spoon into 3-quart shallow baking dish. Bake 45 minutes. |
Nutritional Information Baked Ziti Servings Per Recipe: 4 Calories: 547 Total Fat: 14.4g Cholesterol: 28mg Sodium: 1114mg Total Carbs: 77.9g Dietary Fiber: 6.5g Protein: 23.5g
Powered by: ESHA Nutrient Database
Source: www.allrecipes.com SUBMITTED BY: Campbell's Kitchen